A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Even my 9 year...
Author: tinamenina
This is delicious, and I have made it many times since. We have used many types of fish as well as halibut, which I prefer.
Author: braniffb13
I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so...
Author: Tamaralynn
This fish will just melt in your mouth! I like to serve over a quinoa-kale salad. Also, please don't use regular bread crumbs as they are too dense.
Author: Lindsey
This is the best and most delicious salmon recipe, and very easy to prepare. I love maple in everything and put this together one night. My husband totally...
Author: STARFLOWER
This is an easy, no-mess, no-cleanup recipe that tastes delicious! If I don't feel like scrubbing a lot of pans after dinner, I just throw this in the...
Author: N. Adams
Delicious maple-glazed salmon is a little on the sweet side, but not too much. The whole house smells wonderful when this is cooking; it's a great warm...
Author: kellij21
Rich, cheesy topping goes perfectly with mild flavored halibut.
Author: chellebelle
This is a dish my brother prepared for me in Seattle. It is by far the best salmon I've ever eaten. I like to serve it with an Asian-inspired rice and...
Author: Wendy Freeman-More
Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon.
Author: Noreen421
Old Bay® Seasoning is one of our favorites for seafood. This is easy but delicious.
Author: MarylouH
This is a wonderful (and easy) recipe I got from my Aunt. The flavors of lemon and dill really complement the fish. I like to use wild Alaskan salmon for...
Author: Michelle Ramey
This recipe is the most delicious salmon recipe, easy to prepare and very refreshing. Everyone that ate this dish loved it. I made this recipe, and it...
Author: Leeves
Flavorful herbs and panko bread crumbs add a wonderful crust to thick slices of halibut fillet.
Author: Duncan
Atlantic Ocean Blue Crabs, steamed over a boil of Old Bay® seasoning and beer. Show your friends you have that certain craboir faire with this one.
Author: Steve A
Salmon did planking before it was a thing! Cedar keeps the fish from getting burned or blackened and infuses it with delectably earthy flavor. Brush with...
Author: Greubel Rosie
A delicious recipe for salmon in foil - I bought a really large piece of wild salmon and made this when we had guests. Very little prep and the fish came...
Author: barbara
Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for...
Author: Lisa
This is a wonderful way to prepare fresh salmon fillets in the oven. Be sure to make extra, your family will be begging for more!
Author: Esmee Williams
Growing up in Louisiana, we were raised on Seafood. This Authentic Southern Crab dish is a favorite in my family.
Author: Dennis Morazan
Salmon is a favorite of my husband. This recipe never fails to be a hit, whether we broil the salmon in the oven or grill it outdoors. Pair it with some...
Author: Katzmeow
This dish is simple, moist and delicious. You may substitute lemon juice for the wine and omit the garlic if you wish.
Author: lor
A dazzlingly simple and delicious recipe. This is an elegant dish to serve drop-in dinner guests.
Author: STACEYO
So simple, but so good - steamed clams served in their own liquor. Serve with a crusty Italian bread, or over pasta.
Author: Scott Ure
These crabs are fried to a light crisp, and you can eat the whole crab. It is my favorite food.
Author: WESBRYANT
A light clam sauce served over linguini noodles. Healthy, too!
Author: Karena
A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary.
Author: ISYBEL
This is an easy recipe that my children have enjoyed. They're not big fish eaters either!
Author: DThomRN2
Deep-fried halibut coated with panko bread crumbs makes the best fish and chips we've ever made or had.
Author: Dick Panzica
There is nothing exciting about sole. It's cheap, easy to find, has a mild, unremarkable flavor, and that's about it. Which means it's the perfect candidate...
Author: Chef John
The fresh lime juice and mustard add a nice tang to this moist and flaky grilled salmon. I came up with this marinade after tasting something similar at...
Author: whodunitrdr
This is a simple recipe for salmon fillet or salmon steak. With just a hint of seasoning, you can bring out the delicious taste of the salmon. Serve with...
Author: John Bragg
This recipe is simple to make, yet impressive. The marinade gives the fish a sweet taste that my family goes nuts for! If it's too cold out to grill it,...
Author: Kerri Skrudland
This is perfect for summer grilling, especially if you want something different than the same old same old.
Author: Austin Geraldson
This is my favorite recipe! I make this way too often. It's quick and easy! I serve this with rice and broccoli.
Author: Tamara
I served this with spaghetti. I tossed the hot, drained noodles with enough of the sauce to coat, plated the spaghetti, topped with the salmon and dressed...
Author: Good EatNZ
This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry.
Author: Angela Sing Huey Looi
This is a very elegant dish good for a nice simple meal. Tasty and pretty enough for company, but my husband and I enjoy it as a nice weekend meal. The...
Author: Dan'ish
This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus.
Author: DEBOKC
Fresh salmon with butter and herbs melts in your mouth; it's truly the best. Serve it with wild rice pilaf and fresh string beans.
Author: Deborah Swanson
A tangy, rich crab dish that will be enjoyed by the family or by guest. Incorporate scallops and tiny shrimp to dress up the dish.
Author: Al P.
A simple but elegant shrimp dish. Combine it with garlic bread and a salad for a delicious dinner.
Author: RNCOGGINS
Fire up succulent salmon with an exciting blend of Cajun-style spices!
Author: JEFF CALKINS
Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce, served with hot cooked rice.
Author: Lynseey
This fresh dish is sure to please at your next dinner party! The red pepper flakes add a little kick, and toasted almonds add a delicious crunch. I like...
Author: feeshette
A quick, tasty dill sauce that compliments grilled salmon.
Author: Desertdutchman